Review: Simply Beer British Bitter4
fact sheet
- Style: Pale Ale
- Serving: Bottle
- Volume: 12oz
- ABV: 3.40%
Peter, the man behind the name Simply Beer and his eccentric, decadent Peanut Butter Porter, delivers again with a generous sample package. All seem enticing, but today I sampled his British Bitter (an English term for Pale Ale) at a mild, but not unusual for the style, 3.4% ABV.
Unfamiliar with the term, I did some quick research to prepare for what style I’d be drinking. True to its roots, his British Bitter had some similar visual properties to other Pale Ales. This was a robust, caramel-amber color with no haze to it. I didn’t get any head on this pour, but what was present settled instantly into a thin, sudsy ring – not bad.
The scent of this transcended what I had imagined it would be. A really nice and bright floral hop note stood out immediately. Accompanied by sweet clementine and pink grapefruit gave the nose an incredible feel. Cutting through in the end was some gooey caramel malt. What a balance and incredibly diverse, yet collaborative flavor profile.
One sip gave me a moderately unenthusiastic impression. The body was on the lighter side of being medium-bodied and felt too thin for my likings. The carbonation wasn’t really what it should have been (I think). It was weak, although present. It reminded me of a flat soda mouth. I did get some bittering hops that cut through a dry, not juicy, pineapple taste. The backbone had an undertoned maltyness that left the finish nice and crisp.
This one confused me, if I’m being honest. I liked it, but I wasn’t quite sure what entirely to make of it. The nose was incredible, complex and tantalizing while the mouth left me wondering what is missing. I’m not sure if it was the bottle I received or if how this is what Peter intended the brew to be (I hope he’ll leave a comment and tell me!). Whatever the case, I can see a definite character in the beer that will be great. The flavor profile of the mouth simply needs to be enhanced, in my opinion. The nose is such a tease.
Overall: 6.8/10
Shane Holland is the Editor-in-Chief for Passion Beer.
He is a self-proclaimed craft beer geek and an all around lovable dork. He loves homebrewing, everything Philadelphia, traveling and enjoying the pleasures of life.






Thanks for taking the time for an honest opinion, Shane. Everyone likes to hear nice things about their craft, but those who truely care, like honesty more.
While I totally agree with your opinion on the mouth feel and flavor being somewhat thin and light, many of us have trained our palettes to prefer heavier and more flavorful beer, myself included. check out the BJCP guidelines for this style (http://www.bjcp.org/2008styles/style08.php#1a) it’s exactly what you described, almost to a fault.
Now that I’m done defending the beer. Lets get back to reality. What makes a good beer, it isn’t the BJCP, it is our opinions and impressions of an individual beer. Me personally, I like this beer, but I found it to thin and lacking carbonation (it was bottled off a tap, not pressure filled). It’s a great beer to drink for 8 hours straight, but not one to sit back and enjoy for awhile. This is probably one of my least favorite beers I’ve made in a long time, but still it is exactly what it is supposed to be, a session beer to be drunk; consumed quickly and many over a long period of time. Check out Basically red’s opinion on the same beer (http://basicallyread.wordpress.com/2010/05/21/a-night-of-simply-beer-part-deux-british-bitter-and-black-cherry-stout/).
Looking forward to your thoughts on the other beers.
Cheers!
Peter, I meant no disrespect to the beer or yourself, though I don’t think you took it that way. In all honesty, like I stated, I was unfamiliar to the style but the description you linked seems to be what I experienced and how the style is supposed to be.
Again, this may be more of “not my style” than anything. Always a pleasure to give your stuff a go, Peter. I’m definitely a fan!
No disrespect on this end, integrity and honest, even when people give you stuff is all you have at the end of the day
Your comments were valuable to me, not sure about your readers, but…
Which one are you gonna drink next. The fickle mistress would be great on a hot day.
The Black Cherry Stout looks incredibly enticing but my thoughts are in line with yours, the Fickle Mistress on a nice, warm day would be awesome! And we’ve been having a few of them the past couple days. Phew.